Sunday, December 26, 2010
I have not been in much of a mood to be online as of late this past week DD had her foot surgery and is slowly recovering after her a few days in the hospital...
For the next 30 day I am doing a budget challenge for myself..I will post more about this later....
Tuesday, December 14, 2010
Tree in the back yard of my neighbor yet and get lots of yellow leaves near my shed....for me to clean up every year. Hard to believe I took a picture (not shown here) on Saturday with a few leaves and Today I have a huge amount leaves fall fast....
This is my Pink rose bush that I don't do anything with and it grows just fine every year....
Monday, December 6, 2010
This coming week is National Mental Health Care week.
You can do your part by remembering
to contact at least one unstable person to show you care
Thu 2-Leftover Soup and crackers
Fri 3- Bought a Rice and Cheese burrito for $4
Sat 4-Leftover from Lunch
Sun 5-Chicken Wraps
Mon 6- Turkey taco's Mexican rice and refried beans
Tue 7- Leftovers
Wed-Homemade Pretzels w/ Cheese and pizza sauce
Thur-Baked Chicken Wraps
Fri-Fix it yourself
Sat-Fix it yourself
Sun-Pieces of Chicken/String Cheese/Chips & Salsa
Mon-Leftovers from Lunch out w/ daughter...
Wed-Dinner out w/ grandparents
Fri- Turkey burgers and chips
Sat-Homemade Chicken Pot Pie from freezer
** Note to self make burritos to freeze this week on my days off cheaper & I have all the ingredients...make stuff for dd surgery as well...
Wednesday, December 1, 2010
Over the weekend at work a co-worker brought in a huge pot of Ham & Potato Soup however I was unable to try/have it due to being pork free so of coarse I went in search of a small batch that I could make/try for myself. After reading many I decided this was the one to try...Baked Potato Soup
From as usual my fave go to website All Recipes. After reading most of the ingredient I set about to create a great soup. I wanted to added extra veggie as well (to use up my supply of stuff in freezer/Refrieg) I am not picky about having a soup be all about just potatoes.
1 tbsp of garlic
1 tbsp of Yogurt butter
1 tsp of EVOO
3 tsbp of Flour
1 cup of diced carrots
1 cup of celery
2 potatoes diced
1/2 cup of minced green onions
6-8 stems of Asian Basil
3 cups of Chicken broth
1/2 cup of half & half
In a small pot I sauteed the butter/evoo/garlic added basil and greens onions mixed well poured 3 tbsp of flour over mixture and cooked a few mins to that I slowly added the chicken broth and whisked well. Allowed to heat well. then poured that into my new 2 quart mini crock-pot I added the nuked diced up carrots- celery-and the hot mixture allowed this to cook for 1 hour.
At quick tasting it was VERY Bland so off I went to making it taste better
This is what I added to my individual bowl
1 cup of shredded cheese
1 more diced potato
LOTS OF PEPPER
2 tbsp of sour cream
More green onions
Verdict: It was pretty good.. It is something I would make again with the extra items plus more of all of them :O)